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    Main | fresh basil and garlic brussels sprouts »
    Wednesday
    Jun202012

    steamed artichokes

    Prep time: 40-50 minutes
    Servings: 4

    Ingredients:

    2 whole artichokes

    2 tbsp. olive oil

    1 tsp. sea salt

     

    Steam artichokes 30-40 minutes until tender. Remove and plate. Drizzle with olive oil and sprinkle with sea salt. Serve and enjoy.

     

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